Herbal Encyclopedia
Herbs & Natural Substances
Explore the plants and natural substances used across traditional medicine systems — their properties, uses, and role in holistic healing.

Badam
Prunus amygdalus
Badam, commonly known as almonds, are nutrient-dense nuts derived from the Prunus amygdalus tree. They are a rich source of healthy fats, proteins, and vitamins, making them a valuable food in traditional wellness practices.

Badam (Almond)
Prunus dulcis
Badam, commonly known as Almond, is a nutritious nut widely used in Unani dietary practices. It is valued for its richness and is incorporated into meals to provide nourishment and support overall well-being.

Badyaan
Foeniculum vulgare Mill.
Badyaan, commonly known as Fennel, is an aromatic herb widely used in culinary and medicinal practices. Its seeds are particularly valued for their carminative properties, helping to soothe the digestive tract and alleviate discomfort from gas.

Bakuchi
Psoralea corylifolia
Bakuchi (Psoralea corylifolia) is renowned in Ayurveda for its therapeutic effects on the skin. It is particularly effective in managing various types of skin lesions and promoting healthy skin regeneration.

Bala
Sida cordifolia
Bala, meaning 'strength', is an herb known for its tonic and nourishing qualities. It is traditionally used to build strength and resilience in the body.

Bark Of Karela

Behidana
Cydonia oblonga
The seeds of the quince fruit, often used in traditional medicine for their mucilaginous properties. They form a protective layer over mucous membranes.

Bhangra Siyah
Eclipta alba
Bhangra Siyah, often identified with Eclipta alba, is a well-known herb in traditional medicine. It is used to impart a black color to hair and is also traditionally believed to have properties that stimulate hair follicles.

Bharangi
Clerodendrum serratum
Bharangi is a climbing shrub with a significant place in Ayurvedic pharmacopoeia. It is recognized for its effectiveness in managing various respiratory ailments.

Bhringraj
Eclipta alba
Bhringraj, also known as Eclipta alba, is a herb traditionally used in Ayurveda to promote hair growth and maintain scalp health. It is believed to possess properties that nourish the hair follicles and scalp, helping to combat dandruff and other scalp issues.

Bhumi Amla
Phyllanthus niruri
Bhumi amla, or Phyllanthus niruri, is a small herbaceous plant known for its significant therapeutic benefits, particularly for liver health. It is commonly used in Ayurvedic medicine for its potent hepatoprotective and antiviral actions.

Bibhitaki
Terminalia bellirica
Bibhitaki, the fruit of Terminalia bellirica, is another component of Triphala. It is valued in Ayurveda for its ability to cleanse the body and support respiratory and digestive functions.
Showing 49–60 of 416 herbs
